Vol 31 No 1 (2024): Juni 2024

Lihat Vol 31 No 1 (2024): Juni 2024

DOI: https://doi.org/10.32382/mgp.v31i1

Diterbitkan: 2024-06-28

Artikel

KARAKTERISTIK KIMIA MI KERING DENGAN SUBSTITUSI TEPUNG UBI JALAR KUNING DAN TEPUNG IKAN GABUS Chemical Characteristics Of Dried Noodles With Substitution Of Yellow Sweet Potato Flour And Snakehead Fish Flour

Nur Izzatul Hidayah, Thresia Dewi Kartini Berek, Hijrah Asikin, Sirajuddin Sirajjudin

1-9
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PENGETAHUAN GIZI, ASUPAN ZAT GIZI, SERTA PEMBERIAN MAKANAN TAMBAHAN DENGAN STATUS GIZI IBU HAMIL Relationship Of Nutrition Knowledge, Nutrition Intake, Provision Of Supplementary Food With Nutritional Status Of Pregnant Women

Annisya Nur Rachmi Ramdhani, Lina Agestika, Mia Srimiati

10-21
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NUGGET SUSBTITUSI IKAN KEMBUNG DAN TEPUNG TEMPE SEBAGAI PMT TINGGI PROTEIN BALITA USIA 12 – 59 BULAN Nugget Substitution Mackerel Fish and Tempeh Flour as High Protein Pmt for Toodler 12 – 59 Months

Oktavina Permatasari

22-30
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EFEK PEMBERIAN MULTI MICRO NUTRIENT (MMN) DAN KONSELING GIZI TERHADAP STATUS GIZI WANITA PRAKONSEPSI Effects Of Giving Multi Micro Nutrients (MMN) And Counseling Nutrition On The Nutritional Status Of Preconception Women

Abdul Fandir, Besse Dahlia, Juwitriani Alwi, Nur Zakiah

31-38
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PENERAPAN ASUHAN GIZI TERSTANDAR PASIEN TUMOR MEDIASTINUM, PNEUMONIA, SINDROM VENA CAVA SUPERIOR dan HIPOKALEMIA: STUDI KASUS Implementation of Standard Nutrition Care in Mediastinum Tumor, Pneumonia, Vena Cava Superior Syndrom and Hipocalemia Patient : Case Study

Hayyinatul Layyinah, Amalia Rahma

39-48
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DAYA TERIMA DAN KANDUNGAN PROTEIN SERTA ZAT BESI ABON IKAN TUNA (Thunnus sp.) DENGAN PENAMBAHAN DAUN KATUK (Sauropus androgynus) Acceptability and Protein and Iron Content of Shredded Tuna (Thunnus Sp.) with The Addition of Katuk Leaves (Sauropus Androgynus).

Hikmawati Masud, Nursalim, Rini Dwikurniati Tory

49-60
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POLA MAKAN DENGAN KEJADIAN KURANG ENERGI KRONIS PADA REMAJA PUTRI DI MADRASAH ALIYAH KANAENG TAKALAR Eating Patterns with Chronic Deficiency of Energy in Adolescent Women at Madrasah Aliyah Kanaeng

Amelia Meike Putri, Rudy Hartono, Lydia Fanny

61-66
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DAYA TERIMA, KADAR PROTEIN DAN SERAT FISH CRACKERS DENGAN PENAMBAHAN TEPUNG KACANG HIJAU (Vigna radiata) Acceptance, Protein Content, and Fiber Content of Fish Crackers with the Addition of Mung Bean Flour (Vigna radiata)

Zakaria, Hijrah Asikin, Hikmawati Mas’ud, Hajirah

67-78
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PENGARUH EDUKASI GIZI BERBASIS PERMAINAN BALOK UNO TERHADAP PENINGKATAN PENGETAHUAN DAN SIKAP GIZI ANAK SEKOLAH DASAR MI DDI UJUNG LARE PAREPARE The Effect of Uno Block Game-Based Nutrition Education on Increasing Knowledge and Nutritional Attitudes of Elementary School Children MI DDI Ujung lare Parepare

Mustamin Mustamin, Sunarto Sunarto, Suriani Rauf, Retno Sri Lestari, Syamsiar

79-86
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SIKAP IBU, DUKUNGAN KELUARGA, DAN PERNIKAHAN DINI DENGAN KEBERHASILAN PEMBERIAN ASI EKSKLUSIF DI PUSKESMAS KESUMADADI The Correlation Between Mother's Attitudes, Family Relations and Early Marriage with the Success of Exclusive Breastfeeding in the Working Area of Kesumadadi Public Health Center

Zakia Ulfa Arrozi, Masayu Dian Khairani, Alifiyanti Muharramah, Nopi Anggista Putri

87-93
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HUBUNGAN ASUPAN ENERGI, PROTEIN HEWANI DAN PROTEIN NABATI DENGAN MASSA OTOT PASIEN CA. MAMAE DI RSUD DR H ABDUL MOLOEK The Correlation of Energy Intake, Animal Protein and Plant Protein With Muscle Mass in Breast Cancer Patients at Dr. H Abdul Moloek Hospital

Fatmawati Yustini, Masayu Dian Khairani, Dera Elva Junita, Desti Ambar Wati

94-100
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SUBSTITUSI TEPUNG KACANG KEDELAI (Glycine max L.) DAN PISANG RAJA (Musa paradisiaca L. var sapientum) TERHADAP MUTU KIMIA, MUTU GIZI, DAN MUTU ORGANOLEPTIK SNACK BAR BAGI PENDERITA HIPERTENSI Substitution of Soybean Flour (Glycine Max L.) and Plantain (Musa Paradisiaca L. Var Sapientum) on Chemical Quality, Nutritional Quality, and Organoleptic Quality of Snack Bars for Hypertension Sufferers

Maryam Razak, I Komang Suwita, Yuan Dika Damayanti

101-111
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DEPRESI POST PARTUM DAN INVERTED NIPPLE GRADE 1 MENGHAMBAT PRAKTIK PEMBERIAN ASI Postpartum Depression And Inverted Nipple Grade 1 Inhibit Breastfeeding Practices

M Agung Prasetya Adnyana Yoga, Dian Isti Anggraini, Fitria Saftarina

112-124
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HUBUNGAN PERSONAL HYGIENE, RIWAYAT PENYAKIT INFEKSI DAN ASUPAN PROTEIN DENGAN KEJADIAN STUNTING PADA BALITA USIA 6-24 BULAN Personal hygiene, history of infectional diseases with incidents of stunting in toddler ages 6-24 months

Nadimin, Adriyani Adam, Sirajuddin, Umniatul Rafiah

125-131
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STATUS SELENIUM DENGAN HIPETRIROIDISM Selenium Status With Hyperthyroidism

Husnul Khatimah, Nur Nikmah Siradjuddi, Chaerunnimah, Aswita Amir

132-140
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