SYUKUR, A.; FITRIANI, F.; YULIA, Y. The Relationship Between Washing and Storage Methods and the Number of Germs on Tableware at Ayam Geprek Food Stalls in East Pontianak. Media Kesehatan Politeknik Kesehatan Makassar , [S. l.], v. 20, n. 1, p. 63–71, 2025. DOI: 10.32382/medkes.v20i1.1437. Disponível em: https://ojs3.poltekkes-mks.ac.id/index.php/medkes/article/view/1437. Acesso em: 14 oct. 2025.