SUNARTO, S.; CHAERUNNIMAH, C.; IRMA, R. Analysis of Nutritional Content and Panelist Acceptability of Milkfish-Based Gyobas Snacks as an Effort to Prevent Anemia and Stunting in Adolescents. Media Kesehatan Politeknik Kesehatan Makassar , [S. l.], v. 19, n. 2, p. 265–272, 2024. DOI: 10.32382/medkes.v19i2.1161. Disponível em: https://ojs3.poltekkes-mks.ac.id/index.php/medkes/article/view/1161. Acesso em: 10 oct. 2025.